Hops of the same variety grown in Oregon and Washington and beers brewed with those hops have different chemical … Read More
Riverbend Malt House ready to increase production by 50 percent
Riverbend Malt House installed this massive 10 metric tonne Germination Kiln Vessel (GKV) last week and is expected to … Read More
A quick world hop overview: Acreage continues to increase, but the market’s oversupplied
World hop acreage rose in 2021 for the eighth year in succession. It increased by 520 hectares (+0.8 percent) to 62,886 … Read More
Use HopHaze to add a stable hazy complexion to beer and other beverages
One of the challenges of hazy IPAs, or any hazy beer style, is to make a stable haze that doesn’t settle out across … Read More
BarthHaas focuses on non-alcoholic, hop-forward products at Drinktec this year
At this year’s Drinktec, hop specialist BarthHaas is presenting some of the latest brewing trends, passionate … Read More
Yakima Chief partners with HunterSeven Foundation for 5th annual Veterans Blend in support of military vets (buy some!)
Global hop supplier Yakima Chief Hops (YCH) recently launched the pre-sale of the 5th Annual Veterans Blend, an annual … Read More
HAAS debuts Kettle Redi hop product for bitterness, light stability
John I. Haas, Inc. announces the global release of their newest innovative product, Kettle Redi. This product provides … Read More
Hop twining tips: Watch workers string and stake hop wire like artists
In full bloom, hopyards are works of art. Elaborate trellis systems create these wild green hallways woven of stems, … Read More
IBA hits milestone – 1 million bbls of buying power – what’s next for the co-op?
Back at the 2016 Craft Brewers Conference, I remember sitting in a hotel conference room in rainy Philadelphia with a … Read More
Oregon Fruit Products debuts line of certified organic fruit purees
Oregon Fruit Products LLC, manufacturer of premium fruit purees, today announced a line of certified organic products … Read More
