From compressors to hemocytometers, 10 must-read equipment features for craft breweries (via the archives)

It’s a holiday week! You know what that means? The CBB team is going to throw up a few compilation posts, so we can kick up our feet a little early and sip a session. It’s also pretty much mid-year, so you know the CBB team is going to be a little reflective too. In this post, we’ll delve into 10 excellent feature stories our readers can explore on the equipment side of craft brewing.

As with every story on this site, we hope these help indie brewers better their businesses. Speaking of being reflective: We truly hope this 4th of July is one of the biggest business weekends of 2020. Our readers certainly deserve it. Hell, they’ve earned it. Cheers to you, craft beer pro.

Here we go…

CBB’s Remote Craft Brewery Expo: All the new products, services you would have seen at BrewEXPO 2020

A day in the craft brewery lab, part 5: In-depth guide for cell counting

A rundown of Russian River’s Greenfield brewery in Windsor, Calif., via the vessel experts at Ziemann Holvrieka

Precisely control CO2 in the brewing process with high-efficiency automation solutions, from valves to regulators

Polypropylene pipe boasts impressive upgrades from copper or steel pipe (chemically inert, never corrodes, handles extreme temps and just looks awesome)