Charlie Papazian, founder and past-president of the Brewers Association, as you likely know, literally wrote the book on homebrewing. What you may not know is the story of Cry Havoc — the yeast strain that he cultivated and used in those early recipes. The year was 1983. “The best yeast you could get was in … Continue reading CBB Exclusive: The story behind Charlie Papazian’s Fist Bump Yeast, now available via White Labs